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Seafood Authenticity and Traceability

Seafood Authenticity and Traceability

787 kr

787 kr

På lager

To., 9 jan. - on., 15 jan.


Sikker betaling

Åpent kjøp til og med 7/1-25


Selges og leveres av

Adlibris


Produktbeskrivelse

Seafood Authenticity and Traceability: a DNA-based Pespective is a concise reference showcasing the latest developments in the field. Written for those in food authenticity who may not have a technical molecular biology background, the book covers methods used for DNA analysis and an overview of their applications in fish and seafood, also providing reviews of the technology and processes for each method. It offers a practical and succinct overview of the relationship between accurate identification, traceability, sustainability, and safety of seafood, including an overview of the supply chain and the industry's need for improved traceability.

Artikkel nr.

ea26f351-723b-48a4-ba78-2eb34caf05f0

Seafood Authenticity and Traceability

787 kr

787 kr

På lager

To., 9 jan. - on., 15 jan.


Sikker betaling

Åpent kjøp til og med 7/1-25


Selges og leveres av

Adlibris