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Separation Processes in the Food and Biotechnology Industries

Separation Processes in the Food and Biotechnology Industries

2 488 kr

2 488 kr

På lager

Fr., 10 jan. - to., 16 jan.


Sikker betaling

Åpent kjøp til og med 7/1-25


Selges og leveres av

Adlibris


Produktbeskrivelse

This book reviews methods and techniques for separating food components and products of the biotechnology industry. The introduction focuses on food composition and some of the conventional separation techniques. Subsequent chapters deal with each specific type or area of application individually and include information on the basic principles, industrial equipment available, commercial applications and an overview of research and development.

Artikkel nr.

31af64d1-3141-4b54-9421-b5352aa9c28f

Separation Processes in the Food and Biotechnology Industries

2 488 kr

2 488 kr

På lager

Fr., 10 jan. - to., 16 jan.


Sikker betaling

Åpent kjøp til og med 7/1-25


Selges og leveres av

Adlibris