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Outdoor Cooking

Outdoor Cooking

277 kr

277 kr

På lager

Fr., 17 jan. - on., 22 jan.


Sikker betaling

14 dagers åpent kjøp


Selges og leveres av

Adlibris


Produktbeskrivelse

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you’re feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven. With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.

Artikkel nr.

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Egenskaper

Språkversjon

Engelsk

Bokomslagstype

Innbundet (hardcover)

Antall sider

256 sider

Foreslått kjønn

Alle kjønn

Skrevet av

Gill Meller (Author)

Utgiver

Bloomsbury Publishing

Utgivelsesdato (DD/MM/ÅÅÅÅ)

05/08/2019

International Standard Book Number (ISBN)

9781408873489

Vekt og dimensjoner

Bredde

198 mm

Høyde

129 mm

Outdoor Cooking

277 kr

277 kr

På lager

Fr., 17 jan. - on., 22 jan.


Sikker betaling

14 dagers åpent kjøp


Selges og leveres av

Adlibris